Why everyone keeps coming back.
Nestled in the heart of Olton, Solihull, MYKONOS TAVERNA is a proud ambassador of authentic Greek cuisine that beautifully captures the essence of the Mediterranean. This charming Greek restaurant offers an inviting atmosphere reminiscent of a traditional Greek home, with warm, hospitable service that makes every guest feel like family.
The culinary journey at Mykonos Taverna is unforgettable, with a menu steeped in rich, time-honored flavors. Start with the mezze platter—generous and perfect for sharing, as noted by delighted diners who found it ample enough to feed more than two. Then indulge in classic dishes such as the velvety, layered Moussaka (£16.45) or the vegetarian version (£14.95) which bursts with seasonal vegetables and spices. Meat lovers will appreciate hearty options like the tender Stifado (£17.95), the slow-cooked lamb Kleftiko (£21.45), or the succulent Kotopoula (£16.95).
For those drawn to the smoky flavors of charcoal grilling, the restaurant showcases exquisite choices like the juicy Chicken, Pork, and Lamb Souvlaki, all grilled to perfection. The Tomahawk Steak (£34.95) and Ribeye Steak (£22.95) offer carnivorous indulgence with rich, robust flavors complemented by expert grilling techniques. Seafood lovers delight in the fresh Seabass and Sea Bream (£24.95 each), with the beautifully grilled octopus (£21.95) a standout for its tender texture and smoky glaze. For a luxurious treat, the Lobster and the tempting Fish Platter for Two (£54.95) are sure to impress.
The sensory experience is heightened not just through the food but also through the vibrant atmosphere. Guests consistently praise the authentic decor and the warm, welcoming environment that feels like a joyous gathering in a Greek taverna. Live entertainment plays a significant role in the restaurant's charm, with Tony’s spirited dancing and George’s soulful guitar and vocals creating a lively backdrop that enchants diners and draws smiles all around.
Reviews beautifully capture the spirit of MYKONOS TAVERNA: David O’Grady describes the staff’s hospitality as exceptionally warm and attentive, with manager Miranda and server Alex going above and beyond to deliver a flawless dining experience. Susan Rodgers and her party felt instantly at home during their celebratory hen night, praising the phenomenal service, delicious food, and lively entertainment that transformed an evening into a cherished memory. Other guests, like Abbie and Hayley Allen, echo sentiments of superb food quality, from succulent chicken to perfectly presented dishes, and the perfect setting for both intimate meals and lively gatherings.
Whether you’re seeking a special night out with friends, a festive celebration, or simply a genuine taste of Greece, MYKONOS TAVERNA delivers with authenticity, passion, and a welcoming atmosphere that captivates the soul as much as it does the palate.
For reservations or inquiries, call +44 7917 846178 and prepare for an unforgettable Greek dining adventure in the heart of Solihull.
105 notes — the real pulse of the room.
David O'Grady.
Susan Rodgers.
Marianne Barber.
hayley allen.
Abbie.
Laura O'Neill.
Asim Ulhaq.
Amy Pugh.
Hours & the door on Bergmannstraße.
Opening hours
Finding the door
The details you usually have to call and ask.
Service options
- Dine-in
Highlights
- Great dessert
- Great wine list
- Live music
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Late-night food
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Parking
- Free street parking
Brands in the same Solihull pocket.
Saved this place? Add a note after your visit.
Notes from real diners are how the next person finds this table. 50–80 words is perfect.